fresh buttermilk biscuits
breakfast all day
lunch weekdays
specialty coffee
cocktails & mimosas
weekly specials
MADE FROM SCRATCH WITH ORGANIC FLOUR
Fresh biscuits crafted for you.
The Farmcart began as a simple food cart, serving biscuit sandwiches to hungry farmers and market patrons at the Athens farmer’s market. Today, the Farmcart continues that simple message of wholesome, crafted biscuits that taste great and are made fresh. This casual dining space is minutes from the University of Georgia and is a favorite of many local townies.
It’s a true family restaurant that embraces the talents and knowledge of a baker, a cook and a farmer. Iwalani and Mike Farfour are the husband and wife team that are the cook & the farmer and Carole, Iwalani’s mom, is the baker.
What makes the biscuits so good is the care that goes into them every step of the way, from the community of farmers, that provide the freshest ingredients to the thoughtful melding of flavors in the kitchen. Everything is lovingly cultivated and made with care, from scratch.
Phone
706.850.8150
Location
RESTAURANT
1074 Baxter Street
Athens, GA 30606
ATHENS FARMER’S MARKET
Saturdays at Bishop Park. 8am-12pm
RESTAURANT HOURS
Tue-Sun 8am-2pm
HOLIDAY SCHEDULE
OPEN EASTER AND MOTHER’S DAY
in the mood for something SPECIAL?………check out our BOOZY MENU for mimosas, Irish coffee AND MORE…
Contact Us
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